Hi Reann, Yes, you can! To do this you will need to have a fairly thick piece of chicken breast. Total Time. Your call! Heat a large, oven safe skillet I prefer to use a cast iron skillet , over medium heat and add the olive oil.
Use a sharp knife to cut a slice through the middle of the chicken breasts, but not all the way through, creating a pocket for the filling. Instructions Preheat the oven to degrees F. Recipe Rating. Serve immediately and drizzled with the juices in the skillet. Privacy Policy Sign Up.
